Ingredients :
3/4 cup chopped walnuts
1 cup chopped dates or raisins
1 1/2 tsp. baking soda
1/2 tsp. salt
1 cup applesauce
3 tablespoons oil
1 1/2 cups flour
1 cup sugar
2 eggs
1 tsp. vanilla
Method :
In large bowl, mix nuts, dates, baking soda, salt, applesauce and oil, and let stand 20 minutes. Add the flour, sugar, eggs and vanilla and mix well after it rests. Pour batter into sprayed 9x5 loaf pan, and bake 1 hour or until knife comes clean. Cool 10 minutes and remove. Make 1 loaf. 7 grams fat, 17 milligrams cholesterol.
Contributed by Jeannie James |
