Ingredients
1 pac Jelly (90 gms/ 3.17 oz) Flavour of your choice
200 gms/ 7 oz Milkmaid (Condensed milk)
2 tsps Gelatin
1/2 cup fresh cream

Method
1) Whip the fresh cream a little. Prepare the jelly as per instructions in 2 1/2 cups water. Let it cool a bit but don't let it set.
2) Mix condensed milk it it. Melt the gelatin with 1/4 cup water. Blend it in the mixture with a hand mixer. Blend in the whipped cream.
3) Keep to refrigerate till set. Decorate with chocolate shavings & cherries.