Ingredients :

2 1/2 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 egg
1 1/4 cups milk
1/3 cup cooking oil
1/3 cup liquid honey
2 teaspoons grated lemon rind

1/2 cup chopped blanched almonds

GLAZE
2/3 cup icing sugar
1 teaspoon grated lemon rind
3-4 teaspoons lemon juice

Method :

Combine 4 dry ingredients for muffins.
Combine milk, oil, egg, honey and lemon rind.
Mix in dry ingredients, stirring till just moistened.add nuts.
Spoon into 12 greased muffin cups.
Bake 400F 20-25 mins till golden.
Glaze while warm.

GLAZE:.
Combine glaze ingredients adding enough juice to make a smooth spreading
consistency. Spread on warm muffins.Put an Almond on top.