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APPLE CARAMEL CUSTARD

Ingredients :

  • Apples :500 gms
  • Milkmaid:1/2 tin
  • Milk :1 cup
  • Nutmeg powder: a pinch
  • Eggs: 2
  • Sugar :1 tbsp
  • water : 1/4 cup

Method :

1)Chop and stew Apples in 1 tbsp sugar with 1/4 cup water..around 7/10 min.

2)Cool and blend stewed apples with milk milkmaid, beaten eggs and nutmeg powder.

3)Pour into a greased dish and bake in a moderately hot oven 175oc till done (30/40 min)

4) serve hot or cold

 

Contributed by Nita Sehgal
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